Build drink
Storage: Serve immediately
1
- 2 oz – Appleton estate rum
- 1 oz – Lime juice
- 0.5 oz – Pierre Ferrand dry curacao
- 0.5 oz – Orgeat
- 0.25 oz – Simple syrup
Combine all ingredients in shaking tin with ice
2
Shake well, strain into glass
3
Garnish with lime wheel and mint sprig