Kessel Run

• 1.5 oz – Avuá Cachaça
• 1 dash – Angostura bitters
• 0.5 oz – Kraken rum
• 0.5 oz – Honey syrup
• 0.5 oz – Lime juice
• 0.5 oz – Orange juice
• 0.25 oz – St. Elizabeth allspice dram
• 0.25 oz – California falernum

Combine all ingredients in shaking tin with ice

Shake well, strain into glass

Garnish with pineapple frond and 3 cherries